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Can You Pass This Deliciously Tough Cheese Quiz?

  • Back
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  • *
Which is more crumbly in texture: Feta or Goat Cheese?
  • 1 Which is more crumbly in texture: Feta or Goat Cheese?
  • Feta
  • Goat Cheese
Roquefort and Gorgonzola are two kinds of what type of cheese?
  • 2 Roquefort and Gorgonzola are two kinds of what type of cheese?
  • Romano
  • Blue Cheese
Where does Edam cheese come from?
  • 3 Where does Edam cheese come from?
  • Switzerland
  • Germany
  • The Netherlands
What level of softness is Havarti cheese?
  • 4 What level of softness is Havarti cheese?
  • Soft
  • Semisoft
  • Hard
True or false: You're supposed to eat the rind on Brie cheese.
  • 5 True or false: You're supposed to eat the rind on Brie cheese.
  • True
  • False
What type of milk is traditional Mozzarrella made from?
  • 6 What type of milk is traditional Mozzarrella made from?
  • Cow
  • Goat
  • Sheep
Limburger cheese is known for this characteristic:
  • 7 Limburger cheese is known for this characteristic:
  • Being really smelly
  • Being really sour
  • Being really salty
Where does Provolone come from?
  • 8 Where does Provolone come from?
  • Denmark
  • Italy
  • France
Which hard cheese has a sharper, more intense flavor: Parmesan or Romano?
  • 9 Which hard cheese has a sharper, more intense flavor: Parmesan or Romano?
  • Parmesan
  • Romano
Would you like to add more cheese to your pizza or more mozzarella layers?
  • 10 Would you like to add more cheese to your pizza or more mozzarella layers?
  • More Cheese
  • More Mozzarella

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